





Product description
Spirelli 2.0 GEFU Spiral Slicer

Simply insert the vegetable – be it zucchini, carrot, English cucumber, daikon radish, or parsnip into the concave part of the Spirelli – one side creates thinner strands and the other one thicker. Turn the vegetable and out will come vegetable noodles! When most of the vegetable has been made into noodles – insert the three very sharp metal spears from the holder into the back of the vegetable which has been cut straight – and turn until the last of the vegetable has been made into noodles! The holder is very effective in protecting your fingers!
Use the zucchini or carrot noodles to substitute for pasta in many different recipes! A great way to incorporate healthy eating habits! Mix the vegetable noodles with pasta noodles to ease the transition! Top with Spaghetti sauce, pesto, peanut sauce – any topping! Or, saute a minute and add sesame oil and a bit of soy sauce – top with sesame seeds! So many wonderful ways to get healthy with Spirelli 2.0!

Dishwasher safeIncludes peeler and cleaning brushAttachable finger-guard with 3 stainless steel pins ensures a safe hold from the startFor vegetables up to 2 in diameterDesigned by INVIVO in Germany

VEGETABLES with a twist!!
For healthy and fun cooking!
Spiral slicer

Jamie Snyder –
Judy Lotus –
Randall –
PATRICIA A EASTMAN –
Justin –
Fabian Spadone –
JC –
Placeholder –
Karel Goossens –
Dario Marzadori –
Alldazed –
Andréa –
Reseñator –