13.5″ Carbon Steel Wok Pan – Pre-Seasoned Flat Bottom Woks & Stir-fry Pans Chinese Cookware with Lid & Spatula – For Pan-fry,Stir Fry, Steam, BBQ & Camping – Compatible with Induction, Gas

Product description

The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. SUMEIGUAN Carbon Steel Wok

Effortless-Clean Surface

“Master the ‘hot pan, cold oil’ method to unlock its natural non-stick performance that only improves with use.”

Secure-Grip Ergo Handle

Ergonomic shape fits naturally in hand.Sturdy rivets ensure firm control when tossing food.

Keep Flavor • Standing Lid

Keep the flavor and steam inside with our thick glass lid. After use, it stands upright on its edge for a dry, clean counter.

4.3 Inch Deep Spill-Guard

Extra 4.3 Inch depth contains stir-fry splatters. Cook vigorously without spills—oil stays where it should!

FIND THE PERFECT FIT FOR YOUR KITCHEN

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Customer Reviews

4.6 out of 5 stars 13

4.4 out of 5 stars 324

4.4 out of 5 stars 20

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Price

$55.99$55.99

$39.99$39.99

$79.99$79.99

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$39.99$39.99

Material & Construction

Nitrided carbon steel

Nitrided carbon steel

Titanium

Titanium and PP

Stainless steel

Coating Type

✘

✘

✔

✘

✘

Pre-Seasoned

Ready to cook out of the box

Ready to cook out of the box

Ready to cook out of the box

No

No

Weight

3.5 lb

7.9 lb

6.55 lb

32 lb

1.53 lb

Bottom Type

Flat

Flat

Flat

No

No

Included Accessories

No

Glass lid & spatula

Glass lid & spatula

No

Spatula, ladle & slotted spoon

Induction Compatible

✔

✔

✔

✘

✔

PRE SEASONED & NONSTICK: Tired of rusty woks? SUMEIGUAN carbon steel wok is pre-cured and engineered with advanced Nitriding technology. This treatment fundamentally transforms the steel, creating a dense, molecular-level shield against rust. The result is a wok with exceptional resistance to rust, scratches, and corrosion—ready to cook right out of the box. Built to last up to 3 times longer than ordinary wok pans, this is the only wok you’ll need in your kitchen.
SPACIOUS BOTTOM DESIGN: Upgraded with a wide 17cm (6.7″) flat base that delivers superior heat stability and ample tossing space for true stir-fry control. Paired with 11cm (4.3″) deep sides and a full 34cm (13.5″) diameter, it promotes even heating and free ingredient movement, so you can say goodbye to overcrowding, sticking, and messy splatter. With its generous capacity, easily cook 3–6 servings at once, perfect for family dinners, meal prep, or entertaining guests.
EXTRA LONG & STURDIER HANDLE: Crafted from premium solid wood, it maintains a comfortable coolness even at high temperatures. The ergonomically extended design effectively protects your hands from steam and heat while providing a secure grip. The SUMEIGUAN induction wok handle is secured with industrial-grade screws and a reinforced base, ensuring durability and preventing loosening or damage even with frequent stirring and daily use. It gives you confidence every time you cook.
LIGHTWEIGHT & VERSATILE WOK: At just 3.68 lbs (about 1.7 kg), our wok & stir-fry pans are easy to handle and sit securely on any stovetop. Its flat, stable base works perfectly on electric, induction, gas, and other heat sources; no extra adapters or stands needed. It’s not just for stir-frying, pan-frying, stewing, deep-frying, steaming, and more, all in one pot. Easily prepare healthier and tastier dishes.
COMPLETE WOK PAN SET: Includes a 13.5” carbon steel wok (6.4 qt capacity), a stand clear glass lid, and a 15” stainless steel spatula for tossing, scraping, and scooping. Every SUMEIGUAN wok with lid undergoes rigorous quality inspection to ensure perfect delivery. We solemnly promise: a 12-hour response time for any product issues, a 12-month warranty, and a 30-day money-back guarantee.